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「食在地、吃當季」,當社區媽媽變身為人間美味料理師,農村阿伯變身為細心解說、教學的在地職人,在宜蘭員山會激盪出什麼樣美麗的火花?進入鄉野間的果園樹叢下,除了能親手採摘當季果物,原來,田野間的餐桌竟是如此愜意舒適!品嘗當季在地最鮮美食材與在地媽媽們的創意料理,名符其實的無菜單料理,等待你來探尋。